Let’s discover the lightness and freshness of Vietnamese cuisine! In this workshop, you'll learn how to prepare traditional spring rolls, the typical dish Vietnamese people cook for almost every festive meal. We’ll create delicious little Vietnamese treats to enjoy together and take home. English level: A2

PHỞ is more than just a dish – it’s a warm bowl of comfort, perfect for chilly autumn and winter days. In this workshop, you’ll learn the secrets of Vietnam’s iconic noodle soup, from crafting an aromatic broth to balancing flavors in every spoonful. English level: A2